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Effect of heat on
mercerizing
by M. Aslam Khan
Mercerization is defined as a physio chemical process, in
which caustic soda reacts with the Cellulose and form
Cellulose I at first stage and Cellulose II at 2nd stage. This
is suggested that these two compounds are formed at
concentrations i.e. 12.5g / 100g of Cellulose alkali Cellulose
I (C6H10O5) NaOH is formed. John Mercer discovered the process
of mercerization in 1844.
Since the beginning of the sixties,
mercerization with hot caustic soda at a temperature between
60ºC to 70ºC has become known as hot mercerization. Kusters
developed the process especially for hot mercerization, and
offers a number of process-technical advantages compared to the
classical cold mercerization. In classical cold mercerizing,
processing takes place at temperatures of 12ºC to15ºC. At that
range cotton swells best but also fastest. This fast swelling
increases the outer edge density of the fibre also rather
swiftly. This hinders the penetration of the lye into the core.
The high viscosity of the cold caustic soda additionally hinders
penetration into the core. This results in poor mercerization of
the core. To increase penetration into the fibre, wetting agents
are necessary. These have to be extremely resistant to alkali
and are expensive. In addition, the effluent load is
considerable and ecologically critical.
In hot mercerizing, with caustic soda at 60ºC,
the cotton swells more slowly. The outer edge density of the cotton
fibre does not increased as fast as in cold mercerizing and therefore
penetration into the core is easier and improves core mercerization.
Due to the higher temperature and its higher diffusion into the core
the dwell time of the material in the mercerizing section can be
reduced from 50 s (cold) to 20 s (hot). In other words, the
mercerizing installation for the same production speed is shorter than
the one based on cold mercerizing.
Properties
The mercerization imparts the following
properties:
a. Enhanced luster.
b. Greater power of absorption for dyes
(the affinity as such is not increased, but the cotton undergoes a
physio-chemical modification which facilitates dye diffusion on to the
fibre).
c. Improved dimensional stability.
d. Increased density giving the fabric a
more compact appearance.
e. Coverage of immature and dead Cotton.
f. Shrinkage in the length of yarn or
the area of cloth.
g. Increase in tensile strength.
h. Preferential absorption of NaOH during
the process.
i. Increased water absorption.
Conditions: Hot mercerization
Caustic concentration Beº 28 – 30º
Temperature 60ºC
Time duration 20-40
seconds.
Tension
adequate
Effect of heat
The reaction between the cellulose fibre and the
alkaline solution is an exothermic reaction, and any increase in the
treatment temperature reduces the absorption of the alkali, thus
reducing the effectiveness of the mercerization. Furthermore, if an
increase in the concentration of the alkaline solution is done to
counteract the reduced absorption, then the same effects from the
mercerization will not necessarily be successful.

A cotton yarn treated with a wide range of
alkaline concentrations and processing temperatures was analyzed with
X-ray diffraction, the results obtained were divided into the three
divisions of complete mercerization, partial mercerization and
un-mercerized and presented as graph (See figure 1) showing the
relationship between the alkaline concentration and temperature.
According to these results, regardless of the
increase in the concentration of the alkali over 60ºC, the complete
mercerization does not take place. The concentration should be around
30ºBe in mercerization at room temperature of around 20ºC is in the
middle of the chart for complete mercerization, and this,
interestingly, is fairly consistent with stable conditions determined
by experience in practical mercerization and with the results of all
researchers.
For
example, these results are consistent with the results of Beltzer, who
investigated the relationship between shrinkage and the effects of
temperature and alkaline concentration in the mercerization of cotton
yarn, and the results show that the concentration of 20ºBe represents
a line beyond which behavior during mercerization changes.
Similarly, the results of Birtwell, Chblenens et
al show that temperature has its greatest influence on the shrinkage
of cotton yarn at concentrations of 3NaOH, (approx, 16ºBe), and
anything more or less than that, the influence diminishes
correspondingly (figure 3).
H. Flecken, measured the shrinkage of cotton yarn
at concentrations of 30ºBe and 38ºBe for temperatures from 0ºC to
40ºC, and reported very small variations for temperatures in the range
of 10-30ºC at a concentration of 30ºBe, and this result can also be
found in the centre of Sisson’s mercerization chart. From the above,
it can be seen that in order to conduct stable mercerization,
appropriate conditions are those at which the influence of the alkali
concentration and the temperature are minimal, that is, those
conditions as displayed in the centre of Sisson’s mercerization graph.
This is obvious from the graph that at low temperature the effect of
mercerization is more consistent, however practically it is very
difficult to maintain this temperature through out the production.
The mercerization at 60ºC is more consistent and
easy to control. The cost of heating at 60ºC is comparatively cheaper
than the chiller cost. At this temperature the viscosity of the strong
lye is reduced which promotes the penetration into the core of yarn.
Arguments have been given on the luster of the yarn, but practically
the degree of mercerization and the luster has a negligible difference
between hot mercerization and cold mercerization, therefore, the
author suggests practicing hot mercerization in production.
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